Hazon Educational Library: Herbalism & Wild Edibles
Havdalah Sachets
Teva
Developing ritual objects can bring a depth of meaning into our lives. Create your own blended Havdalah spices to bring home in its own sachet. Learn about different herbs and spices and how they connect to the world around us!
Age(s): Elementary, Teens
Sephirot Ha’Omer: Oracle Cards
by Chelsea Taxman
Eden Village Camp
Allow intuition to guide you. Explore what resonates for you. Leave behind what does not resonate. Ultimately, the oracle cards are you ? your connection, intuition and interpretation.
Home Experience: Elderberry Syrup Buffet
by Chelsea Taxman
Eden Village Camp
Elderberry Syrup Buffet is a hands-on lesson about simple plant medicine making with tangible connections to place and seasons.
Jewish Medicinall Herb Learning: Flower Essences
by Chelsea Taxman
Eden Village Camp
Flower Essences is a hands-on lesson about plant medicine making for mind and spirit. Participants will learn about the history of flower essences, how it relates to Judaism, and then create their own essence with intention.
Category: Health and Wellness, Herbalism & Wild Edibles, Jewish Agricultural Traditions, Spiritual Nature Experience
Age(s): Adults
Post-Pesach Wild Edibles Hike
by Beth Denaburg
Shoresh
This program brings the Biblical story of Pesach into a modern urban nature setting. Participants are encouraged to take on the roles of wandering Israelites recently escaped from Egypt, while also learning about the plants that are safe and good to eat from the natural setting currently surrounding them.
Age(s): Middle School
Todah-Giving: Garlic Gratitude
by Margot Sands
Ekar Farm
This program reclaims our American holiday of Thanksgiving by transforming it into an opportunity to embrace HaKarat HaTov (recognizing the good, or gratitude) during a quiet time on the Jewish calendar. As the farming season winds down, this program invites participants to transition into a reflective season while literally and figuratively planting gratitude for what the growing season has brought us and what is to come in the next year. Through personal reflection, exploration of the Jewish and growing calendars, and garlic planting, participants will build connections to the earth and Jewish values
Farm Infusions: Eco-spa
by Ilana Unger
Pearlstone Center
This program is an interactive hands on activity that connects participants to the ?essence? of Jewish earth based connection. Participants will have the opportunity to harvest locally grown herbs on the Pearlstone campus, infuse those herbs collected and create a homemade hand salve and/or lip balm and learn why this is a Jewish practice. Participants will leave with an understanding that everything is connected, and that the process of infusion connects us to the heart of caring for ourselves and the earth.
Moon Qweens: Eim/Mother
by Leora Cockrell
Camp Tawonga
This curriculum is part of four-part elective (aka Chugim) titled Moon Qweens. The overall purpose of the elective is to introduce campers to female and feminine spirituality, archetypes, leadership styles, and divinity in Judaism and beyond. Through this introduction, campers may feel better able to relate to Judaism and to see the connections between spirituality, care for the earth, and care for our bodies.
Age(s): B'nai Mitvzah
TEVA Bingo
by Miki Levran
Pearlstone Center
Discussing the four elements - earth, air, water and sun - participants gained a greater understanding of the world they live in. This is a tool to help introduce the days ahead allowing the participants to get excited for what's to come, to be more engaged during the field trip, to connect to nature in their own way.
Age(s): B'nai Mitzvah, Teens
Ancient Garden Medicinal Herbs
by Leora Cockrell
Camp Tawonga
This program is an introduction to the history and uses of medicinal herbs growing in the Camp Tawonga Garden. Participants will learn about how medicinal herbs connect to self-care and earth-care. Participants will learn about the healing properties of twelve medicinal herbs as well as their cultural and historic uses: Israeli, Mediterranean, Jewish and Native American. Participants will be given the opportunity to and think about what it means to connect both to their herbal heritage as well as the medicinal herbs that grow natively on this land.
Age(s): B'nai Mitzvah, Teens
Shmita Wild Edibles Cards
by Bailey Lininger
Tamarack Camps
This program is a unique, interactive activity for a festival-style event that combines knowledge of local wild edible plants and the Jewish tradition of Shmita. For this program, the educator creates four unique "trading cards" to pass out at the event, and two examples of local, foraged food. The trading cards serve as a way to get participants interested in the connections between wild edible plants and Shmita, and the food samples demonstrate the ease and accessibility of foraging.
Etz Chaim: An Exploration
by Sarah Rovin
Pearlstone Center
This program is meant to open up participants to Torah of the forest and the farm, to see where the materials come from and to connect to the beauty and awe of a physical Torah. In the fall on the east coast, the forest comes alive with color, as the trees turn and drop their leaves and their seeds. By exploring and examining a few of the elements that make up our physical Torah, participants will walk away with an altered view and understanding of our most central text.