Daniel Hillel, American-born Israeli scientist, 81, wins the World Food Prize

Daniel Hillel, American-born Israeli scientist, 81, wins the World Food Prize
See photos from the Jewish Farm Bill Working Group’s visit to the White House to delivery 18,000 signatures in support of a just Farm Bill.
Today, seven national Jewish groups delivered a petition with nearly 18,000 signatures to House Leadership and the Obama Administration demanding a focus on food justice in the next Farm Bill.
A statement from the White House statement below explains some of the aspects of the bill
Some blog posts to help bring to life some of the programs that are funded by the Farm Bill
Rabbi Marc Soloway finds surprising joy in milking goats once a week on Sunday mornings and gathering fresh eggs from Jewish goat and chicken co-ops.
Why a program to focus on family meals? American family life, including American Jewish family life, has spun more and more out of control.
Here are twelve ways that Israel is creating healthier and more sustainable food systems — in Israel and abroad
Come enjoy harvest time in Ekar’s fields. Pick some veggies for donation to JFS Weinberg Food Pantry and pick some some for your family.
A Hazon intern created a video about his experience with the Rocky Mountain Jewish Food Summit and how it impacted his Jewish identity.
In ancient times, the challah eaten on Shavuot was the first taste of the new year’s wheat.
WNYC speaks to Daniel Imhoff, author of Food Fight: The Citizen’s Guide to the Next Food and Farm Bill
200 attend first ever Hazon Rocky Mountain Jewish Food Summit
Where will you be lighting the first Hanukkah candle this year?
Discussing the latest in Jews, food, and contemporary life.