Tu B’Shvat is a perfect holiday to learn about creating a healthier and more sustainable Jewish community, and a healthier and more sustainable planet. Enrich your Tu B’Shvat programming by featuring a Hazon speaker at your Tu B’Shvat seder, or bringing a Teva educator to run a youth program at your school or synagogue. For more information and to create a unique Tu B’Shvat experience for your community, contact info@hazon.org Hazon Staff Guest Speaker at Your Tu B’Shvat Seder Hazon staff can speak to your community about the New Jewish Food Movement, Tu B’Shvat themes, the upcoming Shmita year and a variety of other Jewish environmental topics. Send us an email or call us so that we can get a sense of your community and its needs, and we’ll match you with the right person for your seder. Cost: travel + honorarium Elementary/Middle School programs with Teva Educators in the NY region Teva educators are trained to create fun and meaningful educational experiences, on the trail or in the classroom, combining Jewish values and environmental stewardship. Bring them to your community to lead a 1 – 2 hour experiential program (for your classroom, youth group, etc) for groups of 25 – 100 […]
Tag Archives | Sustainable Holiday
10 Ways to Make your Chanukah More Sustainable
Here are the Top 10 quick and useful suggestions from Hazon, to make your Hanukkah more healthy and sustainable. To find out more information and suggestions from Hazon for Hanukkah, visit the Hazon Hanukkah Resource Page.
10 Ways to Make your Shavuot More Sustainable
Here are the Top 10 quick and useful suggestions from Hazon, to make your Shavuot more healthy and sustainable. To find out more information and suggestions from Hazon for Shavuot, visit the Hazon Shavuot Resource Page. 1 – Shavuot Recipes 2 – Understand the Dairy Connection Although everyone agrees that the food of choice for Shavuot is cheese (most typically blintzes, crepe-like pancakes filled with farmer cheese, or a Sephardic [Mediterranean Jewish]equivalent such as burekas, cheese-filled dough pockets), there are differences of opinion (some quite charming) as to why it is a custom. 3 – Choose the Right Kind of Dairy Traditionally, Shavuot is a dairy-laden holiday, with cheesecake and blintzes and burekas up the wazoo. Check out the Hazon Food Audit Toolkit and Food Guide for links to Kosher sustainable dairy providers. 4 – Eat Dairy Responsibly If you are looking to dive into the kitchen, head over to our Healthy and Sustainable Shavuot Menu with recipes and resources to bring delicious local seasonal treats bursting with spring flavor to your dairy-based feast. 5 – Learn about Adamah Dairy Our friends at Adamah have built a thriving dairy operation based on Jewish and sustainable food values. Check out these articles and podcasts on their amazing work: Goat […]
![2435008912_a92f850ab5[1]](https://hazon.org/wp-content/uploads/2012/08/2435008912_a92f850ab51-100x100.jpg "10 Ways to Make your Passover More Sustainable")
10 Ways to Make your Passover More Sustainable
Here are the Top 10 quick and useful suggestions from Hazon, to make your Passover more healthy and sustainable. To find out more information and suggestions from Hazon for Passover, visit the Hazon Passover Resource Page. 1 – Passover Recipes Charoset from Around the World 2 – Plan Ahead In the time leading up to Pesach , be mindful of what you buy. Try to finish those “almost empty” containers in your fridge, and half empty bags of bread, rather than automatically resorting to buying new. You can get rid of chametz in the most sustainable and cost effective way by planning ahead in order to use up as much as you can of what you have before the start of pesach. 3 – Invest in Passover Dishware Pesach is a time when many families break out the fine china and heirloom silverware. It is a good investment, cost effective, and a sustainable method to invest in a set of Pesach dishware, that way you do not need to buy disposables every year. However, if you’re using disposable plates this year, use post-consumer waste paper or plant-based ones. For some great compostable disposable dishwear products, check out Leafware, Go Green in Stages, Let’s Go Green, and World […]
10 Ways to Make your Purim More Sustainable
Here are the Top 10 quick and useful suggestions from Hazon, to make your Purim more healthy and sustainable. To find out more information and suggestions from Hazon for Purim, visit the Hazon Purim Resource Page. 1 – Purim Recipes 2 – Edible Groggers Serve crispy, crunchy, NOISY foods this Purim (try things like: fresh veggies and yogurt-dill dip, blue corn chips and salsa or home made pita chips with your favorite store-bought or home made hummus). As guests snack away, their crunches will let Haman know what a wicked, wicked man he really was. 3 – Can the Canned Fruit! You may want to buy fruit for your hamentashen filling, but try your best to avoid fruit from a can! Buy your fruit for your hamentashen in glass jars, or use fresh fruit. Cans (and most plastics) are lined with a chemical called Bisphenol-A (BPA) which is an endocrine disruptor, and a chemical that all should try their best to avoid. Learn more about Bisphenol-A from Grassroots Environmental Education. 4 – Sustainable Drinks Don’t forget to drink sustainably this Purim. Pick an organic wine from our kosher, organic wine list. For some celebratory Whiskey for Purim, check out the Koval Distillery in Chicago for organic spirits. Or mix your […]
10 Ways to Make your Tu B’Shvat More Sustainable
Here are the Top 10 quick and useful suggestions from Hazon, to make your Tu B’Shvat more healthy and sustainable. To find out more information and suggestions from Hazon for Tu B’Shvat, visit the Hazon Tu B’Shvat Resource Page.
10 Ways to Make your Sukkot More Sustainable
Here are the Top 10 quick and useful suggestions from Hazon, to make your Sukkot more healthy and sustainable. To find out more information and suggestions from Hazon for Sukkot, visit the Hazon Sukkot Resource Page.
