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Topic: Holidays

foodtour2

Talking turkey

New York November 17th / 20th Cheshvan Dear All, This is the period of giving thanks. Thank you: to all the people who commented on (and re-circulated) the piece I wrote last week on Federations. There are various comments on our website, and also on Facebook and elsewhere. We welcome your further feedback. Thank you: to the 17 participants in our second Israel Sustainable Food Tour, and to our partners on that tour at The Heschel Center for Environmental Learning and Leadership. We’re really psyched to be playing a role not only in developing more sustainable food systems in the US, but also in directly and indirectly both learning from and supporting some of the amazing work that’s starting to happen in Israel. You can see photos here. (And if you’re looking for an interesting Thanksgiving or Chanukah gift for someone – check out Negev Nectars.) (more…)

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Care to Share Gathers Over One Ton of Food

Originally posted in UJA Federation’s news. Try to picture 3.3 million grains of rice. If that’s too challenging, you could also visualize 200,000 grapes, 35,000 eggs, 4,000 pomegranates, 440 watermelons, or 220 pumpkins. Each of these quantities of food weighs a solid ton, which is the amount of fresh produce collected during UJA-Federation’s first annual Care to Share fresh food drive in conjunction with Met Council, Hazon, and AmeriCorps. (more…)

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