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Tag Archives | Sustainable Shabbat

HazonFoodWest2010_25_1106

Rejuvenating Ourselves and Our Planet

Jewcology is a diverse platform for Jewish environmental activists to learn from each other in order to educate Jewish communities about our responsibility to protect the environment. Hazon is excited to share these resources with you! We promote the interrelatedness of shabbat as a time to reflect on environmental and sustainable ideas through many of our programs and resources. Our Food Guide has kosher sustainable meat options, Greening Your Shabbat Table, Sustainable Kiddush, and all of our Food Programs help you to draw connections between Jewish tradition and contemporary food issues. By Rabbi Yonatan Neril In modern society, we are running, speaking, and thinking at an exceptional rate, and oftentimes we continue all week long without slowing down.  Constantly doing, always mobile accessible, habitually multi-tasking. If being too busy is a malady of modern man, slowing down on Shabbat may be a key remedy. The Torah teaches, “These are the things that the Divine commanded to make. Six days work may be done, but on the seventh day you shall have sanctity, a day of complete rest to G-d…”  Achieving sanctity and complete rest is the stated goal of Shabbat. Yet how can this happen? (more…)

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