By Yadidya Greenberg I spent the first eight and a half years of my life living on one of Israel’s much-idealized kibbutzim (communal living villages). My mom worked in the kibbutz dairy, and for a time my dad worked with the broiler chickens. I loved milking the cows, and my favorite thing in the world was to let the calves put my entire hand in their mouths. Through these experiences I developed a great fascination and love for animals that has never left me. (more…)
