Becky O’Brien

Becky O’Brien is Hazon’s Director of Food & Climate. Prior to that, she was Hazon’s Director of Boulder for nearly 9 years. She has worked in the nonprofit sector for more than 20 years. She is passionate about Hazon’s mission and brings to her work her experience in project management, volunteer coordinating, programming, advocacy, fundraising, communications, and nonprofit administration. She received a Bachelor’s Degree in Religious Studies from the University of South Florida and a Master’s Degree in Religious Studies from the University of Colorado. She enjoys spending time with her family, hiking and camping in the beautiful Colorado outdoors, knitting, and volunteering to make the world a better place.

Boulder, CO | 303.886.5865 | becky.o'brien@hazon.org