Lisa’s first introduction to Hazon was the Sukkoth Harvest Supper 4 years ago, where she realized that Hazon, with its commitment to food issues and a unique perspective on Jewish identity, was a unique community she could call her own. Since then, she has participated in numerous Hazon activities and events – co-founding the Center City CSA in partnership with Laurel Klein and Sara Levy, attending the NY Food Conference twice, participating in the Israel Food Tour, and even volunteering on crew for the New York Ride. She loves the learning that prevails at every event, as well as the camaraderie that occurs, among this diverse group of Jews across every denomination and age group.
Professionally, Lisa works for a Digital Strategy Consultancy. In her spare time, when she isn’t involved in Hazon, she loves cooking, traveling, hiking, yoga, movies, and reading.
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